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Classic Catering - Wine and Beer

Beverages available with a catered event service, 18% service charge applies. Alcohol service requires a NYS State Liquor Permit ($60), with a 15-day minimum application deadline. 5 drink maximum per guest on all events.

Beer, Wine, and Soda bars include 2 white wines, 2 red wines, and an assortment of 4 beers. Non-alcoholic beverages are included in per-person pricing. Please ask your Sales Manager for available brands and varietals.

BEER

  • Utica Club Pilsner, Utica, NY
    First beer sold in the US after prohibition
  • Ithaca Flower Power, Ithaca, NY
    Ithaca’s own world-famous IPA
  • Southern Tier Seasonal, Lakewood, NY
    Rotating beers from this iconic NYS craft brewery
  • Fat Tire, Fort Collins, CO
    Belgian-style amber ale From New Belgium brewery

HOUSE WINES

A selection of red and white wines from our cellar. Please ask your Sales Manager for available brands and varietals.

SPARKLING & ROSÉ

Subject to availability and pricing.

  • Champagne Toast - $3.95/person
    Includes champagne flute (rental glassware or disposable)
  • Rose
    Available upon request to be included with a Classic Reserve Wines

CLASSIC WINES

WHITE

  • Wagner Chardonnay, Seneca Lake, NY
    Dry, stainless steel Chardonnay – Plush and refreshing with mild acidity
  • Comtesse Marion Sauvignon Blanc, Languedoc, France
    Classic, stainless steel old-world style – thin and crisp with mild acidity
  • Standing Stone Riesling, Seneca Lake, NY
    This semi-dry Riesling is the perfect showcase of the region with a perfect balance of acidity and sugar.

RED

  • Lamoreaux Estate Red Cuvee, Seneca Lake, NY
    Traditional blend of Merlot, Pinot Noir, and Cabernet Franc
  • Louis Martini Cabernet Sauvignon, Sonoma, California
    Classic, full-bodied California-style Cabernet
  • Altos las Hormigas Malbec, Mendoza, Argentina
    Fruit forward, plush, and expressive

RESERVE WINES

WHITE

  • Dr. Frank Dry Riesling, Keuka Lake, NY
    Cornell’s own Dr. Frank is the premier Finger Lakes producer and integral to the region’s story
  • Cailbourdin Pouilly-Fume, Loire Valley, France
    Aromatic, vibrant and bright

RED

  • Ravines Cab Franc, Keuka Lake, NY
    Pioneers of European wine style in the Finger Lakes. Light-bodied wine aged in neutral oak barrels.
  • Sterling Napa Valley Merlot, Napa Valley, CA
    Medium bodied, deep red color, and firm tannin structure, characteristic of the grape and region.

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