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Classic Catering - Sandwiches & Salads

$450 minimum on orders. 18% service charge for staffed events or $125 charge for delivery and pickup. 25 portion minimum on all items.

SANDWICHES

$9.95/person
Minimum 6 of each type, select up to 3 types. Choice of sub roll, whole wheat roll, or wrap.

  • Botanical Garden Vegetable (VN)
    Grilled tofu, pickled vegetables, roasted zucchini, roasted red peppers, and vegan herb spread
  • The Pennsylvania (VN)
    Portobella mushroom, tomato chickpea spread, basil, roasted red peppers, arugula, and vegan herb spread
  • Classic Turkey Club
    Roasted turkey, bacon, pepper jack cheese, lettuce, tomato, and spicy mustard aioli
  • Herb-rubbed Chicken
    Grilled chicken, tomato, lettuce, provolone cheese, and herb aioli
  • New York Pastrami
    Beef brisket, NYS cheddar, pickle, lettuce, tomato, and spicy mustard aioli
  • Cornell Classic BLT
    Thick-cut bacon, tomato, lettuce, and herb aioli

SANDWICH BUFFET or BOXED LUNCH

$14.95/person. Same choice guidelines as above. Bundled price includes individual bagged kettle chips, whole fresh fruit, house-baked cookies (buffet) or Sweet Street cookies (boxed lunches), and bottled water. Iced water option available for sandwich buffet.

  • GF & Vegan Wrap - $4 additional
  • GF Brownie (contains egg) - $4 each
  • GF & Vegan cookies - $4 each

SALADs 

$3.95/person as an addition to a sandwich buffet

  • Classic Caesar* (VG)
    Romaine lettuce, parmesan cheese, and croutonsCobb Salad* GFMixed greens, crispy bacon bits, blue cheese, grape tomato, red onion, cucumber, and hard-boiled eggPlant-based
  • Power Salad* (VN, GF)
    Greens, sweet potato, buckwheat, edamame, shredded carrot, toasted pepitas, and shredded beets
  • Harvest Garden Salad* (VN, GF)
    Heritage Greens, grape tomatoes, English cucumber, matchstick carrots, sliced onions, and pepitas
  • Pasta Primavera Salad (VG)
    Wheat farfalle pasta, roasted vegetables, Roma tomatoes, and feta cheese
  • Fresh Fruit Salad (VN, GF)
    Honeydew, cantaloupe, pineapple, and a berry garnish
  • Potato Salad (VG, GF)
    Tender potatoes, creamy dressing, pickles, and egg

*On green salads optional proteins $3.95/person
Marinated tofu, grilled chicken, or roasted salmon. Salads include Parmesan Peppercorn and Balsamic Vinaigrette dressing.

INDIVIDUAL ENTREE SALADS

$14.95 each

Minimum 6 of each type, up to 3 types, one protein each.

Available types Caesar, Cobb, Plant-based Power, or Harvest Garden. Includes bottled water, individual bagged kettle chips, fresh whole fruit, and Sweet Street cookie.

VG=Vegetarian, VN=Vegan, GF=Gluten-friendly

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